Healthy Chicken Lettuce Wraps Recipe

If diet mode on ang beauty mo, pasok na pasok ang #BalikAlindog recipe that I got from Erwan Heussaf’s food website, but mine is slightly modified. Basta whatever is available in the kitchen, pwede ng gawan ng paraan.

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Perfect for light dinner or snacks 🙂 Here’s the recipe!


  • 1 tbsp olive oil
  • 1/2 tbsp garlic (cut into small pieces)
  • 1 medium size onion (cut into small pieces)
  • 1/2 tbsp ginger (optional)
  • 1/4 kilo ground chicken breast
  • 1tbsp fish sauce
  • 2 tbsp water
  • 1 medium size potato (cut into squares)
  • 1/4 tsp dried basil
  • 1/4 tsp cayenne pepper
  • 1/4 tsp black ground pepper
  • lettuce


  1. In a medium pan, saute garlic, onion, ginger. Add chicken and fish sauce, brown the ground chicken over medium-high heat, breaking up the pieces.
  2. Add potato, cayenne pepper, ground pepper and dried basil.
  3. Cover the pan and cook for 10-15 minutes until chicken and potato are soft.
  4. Serve with lettuce

Or serve it like this. Mark cooks this for me, this time without the ginger (kasi according to my sister, lasang tinola, hahaha).


Health requires healthy food – Roger Williams

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